Farmstead Cheese

2024 Los Angeles International Dairy Competition – SILVER Award Winner!

Winner of the 2020 Good Food Awards

Aged for over 60 days, our award-winning Farmstead Cheese is made here on the farm using our USDA Organic whole milk from A2-A2 cows who spend their entire lives grazing on green pastures in southeastern Alabama. Farmstead cheese is a versatile ingredient that will keep for months when properly stored, as the flavors continue to develop.

Certifications: Certified Grassfed, USDA Organic, Animal Welfare Approved

Aroma: Fresh Hay, Green Herbs, Nutty
Texture: Firm, Slightly Crumbly, Cheddar-like
Taste: Earthy, Sharp, Nutty, Umami
Beer Pairing: American Lager, Amber Ale
Wine Pairing: Rose, Riesling, Sauvignon Blanc, Tempranillo
Food Pairing: Grassfed Beef, Salami, Sourdough, Mexican food

This product is gluten-free and made with Certified Grassfed, USDA Organic A2-A2 unhomogenized whole milk.